Mee Jawa or also known as Mee Bandung is blanched yellow noodles served with shredded chickens, bean sprouts, potato, hard -boiled egg and slice tofu, topped with delicious tomato based rich gravy and a slice of lime for extra kick. Some would like it with Satay, chucks of marinated chicken or beef on skewers which are grilled over a charcoal fire.
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